Hamamji S, Ahmed M, Zaltz D, L’Abbé MR. Development and Evaluation of a Food Choices Assessment Score (FCAS) Measuring the Healthfulness of Dietary Choices According to 2019 Canada’s Food Guide/Canada’s Dietary Guidelines, using the Canadian Health Measures Survey Food Frequency Questionnaire. Appl Physiol Nutr Metab. 2025 Jan 17. doi: 10.1139/apnm-2024-0305. Epub ahead of print. PMID: 39823577. View Online.
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Comparing Canada’s 2018 proposed and 2022 final front-of-pack labelling regulations using generic food composition data and a nationally representative dietary intake survey
Lee JJ, Mulligan C, Ahmed M, L’Abbé MR. Comparing Canada’s 2018 proposed and 2022 final front-of-pack labelling regulations using generic food composition data and a nationally representative dietary intake survey. Public Health Nutr. 2024 Oct 29;27(1):e223. doi: 10.1017/S1368980024001496. PMID: 39469781; PMCID: PMC11604314. View Online.
Corrigendum: Examining the diet quality of Canadian adults and the alignment of Canadian front-of-pack labelling regulations with other front-of-pack labelling systems and dietary guidelines
Lee JJ, Ahmed M, Julia C, Ng AP, Paper L, Lou WY, L’Abbé MR. Corrigendum: Examining the diet quality of Canadian adults and the alignment of Canadian front-of-pack labelling regulations with other front-of-pack labelling systems and dietary guidelines. Front Public Health. 2024 Aug 6;12:1448853. doi: 10.3389/fpubh.2024.1448853. Erratum for: Front Public Health. 2023 Jun 23;11:1168745. doi: 10.3389/fpubh.2023.1168745. PMID: 39165776; PMCID: PMC11333432. View Online.
Correction: Nutrient intakes and top food categories contributing to intakes of energy and nutrients-of-concern consumed by Canadian adults that would require a ‘high-in’ front-of-pack symbol according to Canadian labelling regulations
Lee JJ, Ahmed M, Ng AP, Mulligan C, Flexner N, L’Abbé MR. Correction: Nutrient intakes and top food categories contributing to intakes of energy and nutrients-of-concern consumed by Canadian adults that would require a ‘high-in’ front-of-pack symbol according to Canadian labelling regulations. PLoS One. 2024 Jun 24;19(6):e0306212. doi: 10.1371/journal.pone.0306212. Erratum for: PLoS One. 2023 May 18;18(5):e0285095. doi: 10.1371/journal.pone.0285095. PMID: 38913644; PMCID: PMC11195937. View Online.
The estimated dietary and health impact of implementing the recently approved ‘high in’ front-of-package nutrition symbol in Canada: a food substitution scenario modeling study
Flexner N, Ahmed M, Mulligan C, Bernstein JT, Christoforou AK, Lee JJ, Khandpur N, L’Abbe MR. The estimated dietary and health impact of implementing the recently approved ‘high in’ front-of-package nutrition symbol in Canada: a food substitution scenario modeling study. Front Nutr. 2023 Aug 7;10:1158498. doi: 10.3389/fnut.2023.1158498. PMID: 37614744; PMCID: PMC10443708. View Online.
Examining the diet quality of Canadian adults and the alignment of Canadian front-of-pack labelling regulations with other front-of-pack labelling systems and dietary guidelines
Lee JJ, Ahmed M, Julia C, Ng AP, Paper L, Lou WY, L’Abbé MR. Examining the diet quality of Canadian adults and the alignment of Canadian front-of-pack labelling regulations with other front-of-pack labelling systems and dietary guidelines. Front Public Health. 2023 Jun 23;11:1168745. doi: 10.3389/fpubh.2023.1168745. PMID: 37427256; PMCID: PMC10326271. View Online.
Nutrient intakes and top food categories contributing to intakes of energy and nutrients-of-concern consumed by Canadian adults that would require a ‘high-in’ front-of-pack symbol according to Canadian labelling regulations
Lee JJ, Ahmed M, Ng AP, Mulligan C, Flexner N, L’Abbé MR. Nutrient intakes and top food categories contributing to intakes of energy and nutrients-of-concern consumed by Canadian adults that would require a ‘high-in’ front-of-pack symbol according to Canadian labelling regulations. PLoS One. 2023 May 18;18(5):e0285095. doi: 10.1371/journal.pone.0285095. PMID: 37200252; PMCID: PMC10194982. View Online.
Canadian Free Sugar Intake and Modelling of a Reformulation Scenario
Bernstein JT, Christoforou AK, Ng AP, Weippert M, Mulligan C, Flexner N, L’Abbe MR. Canadian Free Sugar Intake and Modelling of a Reformulation Scenario. Foods. 2023 Apr 25;12(9):1771. doi: 10.3390/foods12091771. PMID: 37174309; PMCID: PMC10178368. View Online.
Estimating Canadian sodium intakes and the health impact of meeting national and WHO recommended sodium intake levels
Flexner N, Christoforou AK, Bernstein JT, Ng AP, Yang Y, Fernandes Nilson EA, Labonté MÈ, L’Abbe MR. Estimating Canadian sodium intakes and the health impact of meeting national and WHO recommended sodium intake levels: A macrosimulation modelling study. PLoS One. 2023 May 10;18(5):e0284733. doi: 10.1371/journal.pone.0284733. PMID: 37163471; PMCID: PMC10171671. View Online.
Adherence to a priori dietary patterns in relation to obesity: results from two cycles of the Canadian National Nutrition Survey
Ng AP, Jessri M, L’Abbé MR. Adherence to a priori dietary patterns in relation to obesity: results from two cycles of the Canadian National Nutrition Survey. Public Health Nutr. 2023 May 2:1-13. doi: 10.1017/S1368980023000903. Epub ahead of print. PMID: 37129093. View Online.