Ahmed M, Mandic I, Lou W, Goodman L, Jacobs I, L’Abbé MR. Comparison of dietary intakes of Canadian Armed Forces personnel consuming field rations in acute hot, cold, and temperate conditions with standardized infantry activities. Mil Med Res. 2019;6(1):26. doi: 10.1186/s40779-019-0216-7. View Online. View PDF.
Archives
The effects of exercise and ambient temperature on dietary intake, appetite sensation, and appetite regulating hormone concentrations
Mandic I, Ahmed M, Rhind S, Goodman L, L’Abbe M, Jacobs I. The effects of exercise and ambient temperature on dietary intake, appetite sensation, and appetite regulating hormone concentrations. Nutr Metab (Lond). 2019;16:29. doi: 10.1186/s12986-019-0348-5. eCollection 2019. View Online. View PDF.
Assessing the Dietary Habits of Canadians by Eating Location and Occasion
Nishi SK, Jessri M, L’Abbé M. Assessing the Dietary Habits of Canadians by Eating Location and Occasion: Findings from the Canadian Community Health Survey, Cycle 2.2. Nutrients. 2018;10(6): 682. View Online. View PDF.
dapting the Healthy Eating Index 2010 for the Canadian Population: Evidence from the Canadian National Nutrition Survey
Jessri M, Ng AP, L’Abbé MR. Adapting the Healthy Eating Index 2010 for the Canadian Population: Evidence from the Canadian National Nutrition Survey. Nutrients 2017;9(8):E910. doi: 10.3390/nu9080910. View Online. View PDF. Supplementary Tables.
Validation of a tablet application for assessing dietary intakes compared with the measured food intake/food waste method in military personnel consuming rations
Ahmed M, Mandic I, Lou W, Goodman L, Jacobs I and L’Abbe M. Validation of a tablet application for assessing dietary intakes compared with the measured food intake/food waste method in military personnel consuming rations. Nutrients 2017;9(3):200. doi:10.3390/nu9030200. View Online. View PDF.
Identification of dietary patterns associated with obesity in a nationally-representative survey of Canadian adults
Jessri M, Wolfinger RD, Lou W, L’Abbé MR. Identification of dietary patterns associated with obesity in a nationally-representative survey of Canadian adults: application of a priori, hybrid and simplified dietary pattern techniques. American Journal of Clinical Nutrition 2017;105(3):669-684. View Online. View PDF.
Dietary Guidelines for Americans is associated with a more nutrient-dense diet and lower risk of obesity
Jessri M, Lou W, L’Abbe MR. 2015 Dietary Guidelines for Americans is associated with a more nutrient-dense diet and lower risk of obesity. The American Journal of Clinical Nutrition 2016; 104(5). View Online. View PDF.
Dietary assessment is a critical element of health research
Labonté M, Kirkpatrick SI, Bell RC, Boucher BA, Csizmadi I, Koushik A, L’Abbé MR, Massarelli I, Robson PJ, Rondeau I, Shatenstein B, Subar AF, Lamarche B. Dietary assessment is a critical element of health research – Perspective from the Partnership for Advancing Nutritional and Dietary Assessment in Canada. Appl Physiol Nutr Metab 2016;20:1-4. View Online. View PDF. Supplementary Material.
Assessing the Nutritional Quality of Diets of Canadian Children and Adolescents Using the 2014 Health Canada Surveillance Tool Tier System
Jessri M, Nishi SK, L’Abbe MR. Assessing the nutritional quality of diets of Canadian children and adolescents using the 2014 Health Canada Surveillance Tool Tier System. BMC Public Health 2016;16(1):381. doi: 10.1186/s12889-016-3038-5. View Online. View PDF.
Assessing the Nutritional Quality of Diets of Canadian Adults Using the 2014 Health Canada Surveillance Tool Tier System
Jessri M, Nishi SK, L’Abbe MR. Assessing the Nutritional Quality of Diets of Canadian Adults Using the 2014 Health Canada Surveillance Tool Tier System. Nutrients 2015;7(12):10447-68. doi: 10.3390/nu7125543. View Online. View PDF. Supplementary Material.