Flexner N, Ng AP, Ahmed M, Khandpur N, Acton RB, Lee JJ, L’Abbe MR. Estimating the dietary and health impact of implementing front-of-pack nutrition labeling in Canada: A macrosimulation modeling study. Front Nutr. 2023 Mar 17;10:1098231. doi: 10.3389/fnut.2023.1098231. PMID: 37006927; PMCID: PMC10065472. View Online.
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Comparing the nutritional composition of foods and beverages in the Canadian Nutrient File to a large representative database of Canadian prepackaged foods and beverages.
Bernstein JT, Christoforou AK, Flexner N, L’Abbe MR. Comparing the nutritional composition of foods and beverages in the Canadian Nutrient File to a large representative database of Canadian prepackaged foods and beverages. PLoS One. 2023 Mar 13;18(3):e0280028. doi: 10.1371/journal.pone.0280028. PMID: 36913344; PMCID: PMC10010505. View Online.
Consumption of Ultra-Processed Foods Is Associated with Free Sugars Intake in the Canadian Population
Hamel V, Nardocci M, Flexner N, Bernstein J, L’Abbé MR, Moubarac JC. Consumption of Ultra-Processed Foods Is Associated with Free Sugars Intake in the Canadian Population. Nutrients. 2022 Feb 8;14(3):708. doi: 10.3390/nu14030708. PMID: 35277065; PMCID: PMC8840758. View Online.