Poelman MP, Eyles H, Dunford E, Schermel A, L’Abbe MR, Neal B, Seidell JC, Steenhuis IH, Ni Mhurchu C. Package size and manufacturer-recommended serving size of sweet beverages: a cross-sectional study across four high-income countries. Public Health Nutr. 2015 Jul; 7:1-9. [Epub ahead of print] PMID: 26148431. View Online. View PDF. Supplementary Materials.
Archives
The time for an updated Canadian Food Guide has arrived
Jessri M, L’Abbe MR. The time for an updated Canadian Food Guide has arrived. Appl Physiol Nutr Metab 2015; 40:1–4. dx.doi.org/10.1139/apnm-2015-0046. View Online. View PDF. Supplementary Material.
Healthy food procurement policies and their impact
Niebylski ML, Lu T, Campbell NR, Arcand J, Schermel A, Hua D, Yeates KE, Tobe SW, Twohig PA, L’Abbé MR, Liu PP. Healthy food procurement policies and their impact. Int J Environ Res Public Health. 2014 Mar 3;11(3):2608-27. PMID: 24595213. View abstract. View PDF.
A comprehensive analysis of sodium levels in the Canadian packaged food supply
Arcand J, Au JTC, Schermel A, L’Abbe MR. A comprehensive analysis of sodium levels in the Canadian packaged food supply. Am J Prev Med 2014;46(6):633–642. doi: 10.1016/j.amepre.2014.01.012. PMID: 24842740. View abstract. View Full Text.
Canadians’ perceptions of food, diet, and health – a national survey
Schermel A, Mendoza J, Henson S, Dukeshire S, Pasut L, Emrich TE, Lou W, Qi Y, L’Abbé MR. Canadians’ perceptions of food, diet, and health – a national survey. PLoS One. 2014 Jan 23;9(1):e86000. doi: 10. PMID: 24465832. View abstract.