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Evaluating the Proportion of Foods and Beverages in the Canadian Grocery and Chain Restaurant Food Supply That Would Be Restricted from Marketing to Children on Television and Digital Media

Jeong H, Mulligan C, Khan A, Vergeer L, L’Abbe MR. Evaluating the Proportion of Foods and Beverages in the Canadian Grocery and Chain Restaurant Food Supply That Would Be Restricted from Marketing to Children on Television and Digital Media. Nutrients. 2025 May 28;17(11):1828. doi: 10.3390/nu17111828. PMID: 40507097; PMCID: PMC12156963. View Online.

Monitoring sodium content in packaged foods sold in the Americas and compliance with the updated regional sodium reduction targets

Yang Y, Flexner N, Tiscornia MV, Guarnieri L, Blanco-Metzler A, Núñez-Rivas H, Roselló-Araya M, Arévalo-Rodríguez P, Kroker-Lobos MF, Diez-Canseco F, Meza-Hernández M, Yabiku-Soto K, Saavedra-Garcia L, Allemandi L, Nederveen L, L’Abbé MR. Monitoring sodium content in packaged foods sold in the Americas and compliance with the updated regional sodium reduction targets. PLoS One. 2025 Apr 3;20(4):e0304922. doi: 10.1371/journal.pone.0304922. PMID: 40179102; PMCID: PMC11967937. View Online.

Cardiometabolic health, socioeconomic status, and 2019 Canada’s Food Guide Food Choices Assessment Score: Findings from the Canadian Health Measures Survey

Hamamji S, Zaltz D, L’Abbé MR. Cardiometabolic health, socioeconomic status, and 2019 Canada’s Food Guide Food Choices Assessment Score: Findings from the Canadian Health Measures Survey. Appl Physiol Nutr Metab. 2025 Mar 17. doi: 10.1139/apnm-2024-0357. Epub ahead of print. PMID: 40096711. View Online.

Grocery and chain restaurant foods and beverages allowed for sale in Ontario schools: An evaluation against Ontario’s School Food and Beverage Policy

Ziraldo ER, Jeong H, Blais A, Ahmed M, Uji M, Yang Y, Malik V, Sellen D, L’Abbé MR. Grocery and chain restaurant foods and beverages allowed for sale in Ontario schools: An evaluation against Ontario’s School Food and Beverage Policy. Appl Physiol Nutr Metab. 2025 Mar 17. doi: 10.1139/apnm-2024-0495. Epub ahead of print. PMID: 40096710. View Online.

Estimating the dietary and health impact of implementing mandatory front-of-package nutrient disclosures in the US: A policy scenario modeling analysis

Flexner N, Zaltz D, Greenthal E, Musicus AA, Ahmed M, L’Abbe MR. Estimating the dietary and health impact of implementing mandatory front-of-package nutrient disclosures in the US: A policy scenario modeling analysis. PLoS One. 2025 Feb 24;20(2):e0312638. doi: 10.1371/journal.pone.0312638. PMID: 39992995; PMCID: PMC11849812. View Online.

Alignment of menu items offered in Canadian long-term care homes with Canada’s food guide and the Diabetes Canada Clinical Practice Guidelines

Middleton CG, Lee JJ, L’Abbé MR. Alignment of menu items offered in Canadian long-term care homes with Canada’s food guide and the Diabetes Canada Clinical Practice Guidelines. BMC Public Health. 2025 Feb 13;25(1):593. doi: 10.1186/s12889-025-21803-7. PMID: 39939923; PMCID: PMC11823113. View Online.